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RECENT FROM Appetizers

Baba Ghanoush

Baba Ghanoush

The first time I had Baba Ghanoush was about 12 years ago on Martha’s Vineyard, of all places; I was...

RECENT FROM Dinner Ideas

Grilled Swordfish with He...

Grilled Swordfish with Heirloom Tomatoes

The debate over farm-raised fish vs. wild-caught, along with the ridiculously high prices of seafood these...

RECENT FROM Custards

Coconut Creme Brulee

Coconut Creme Brulee

Crème brûlée is one of my favorite desserts; I rarely tire of it. Once I mastered the custard technique,...

Food Revolution Recap

I was invited by Jamie Oliver’s Food Revolution team to host a #FoodRevParty on Twitter Tuesday evening. This...

Food Revolution Recap
posted on: Feb 1, 2012 | author: The Test Kitchen

Game Day Grub

The Superbowl will be here soon, and although we’re not into sports {shamefully, we don’t even know who...

Game Day Grub
posted on: Jan 28, 2012 | author: The Test Kitchen

The Daily Buzz segment, National Pie ...

It’s always a blast doing segments on The Daily Buzz with Mitch and Andy! This month we celebrated National Pie...

The Daily Buzz segment, National Pie Day
posted on: Jan 25, 2012 | author: The Test Kitchen

Disney to host FBF Orlando

We (yours truly, Jaden and Scott from Steamy Kitchen, Diane and Todd from White on Rice, and Julie from The Little...

Disney to host FBF Orlando
posted on: Jan 18, 2012 | author: The Test Kitchen

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